We had a church potluck today and it was a doozy. It was all lasagne, pasta and spaghetti with lots of yummy looking desserts and breads. A raw foodists nightmare! I had wilty salad.
I have been doing good lately. I finally made a raw cheesecake and I am so glad I did. It was really good. I made a blueberry sauce to go over it and it come out very yummy. Thats what I need to take to these potlucks. Then I won't feel so deprived.
I made some carrot juice yesterday and put it into canning jars so it would be easy for me to drink some before church this morning but it had this white stuff in it and I don't know what it was so I had to dump it all out. I was so dissapointed. What a waste.
This is my journey back to health. I was 100% raw in 2005. I lost a lot of weight and felt great. Then I slipped and gained everything back. Now, it's for real and forever. Here I go!
About Me
Why Eat to Live?
It has occured to me that some of you may be wondering why I would choose to title my blog eat to live. Please allow me to explain. All my life I have been living to eat. I LOVE food! I would think about food all day long and binge on foods that did damage to my body. Then I would feel sick and vow not to do it again only to fall back into that same trap. Now, with raw and living foods, I am eating to live. I still love food, but now I am healing my body and giving it what it needs to be strong and healthy. I no longer live to eat. I eat to Live!
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